20th Century History with Margaret Archuleta

by Norm Vance
Great traditions are born of great people and
great times. Pagosa Springs has had the opportunity to spawn many
great traditions. The extended Archuleta family of Archuleta County,
the Pagosa Springs area and Northern New Mexico, has developed
a legendary tradition in ranching and at the La Cantina Tavern
in Pagosa Springs. A proud and noble Hispanic family, the Archuletas
prospered in the area for many generations leaving their mark
and name firmly stamped on the history and map of the countryside.

Margaret Archuleta-Daugaard
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This article is a series of remembrances by Margaret Archlueta-Daugaard
about her mother, known as Mother Ruby Archuleta, and her father,
Lionel Archuleta; and the events of the area as seen from the
perspective of the La Cantina Saloon, a fixture on main street
from 1941.
Margaret is proud of her family history spanning a time when
Indians, Hispanics, Americans and "internationals" frequented
Pagosa Springs and the La Cantina. Established in 1937 as the
“Colorado Tavern,” it was 1941 when Ruby and Lionel
Archuleta purchased the business from Alex Nelson.
Mother Ruby and Margaret reigned as the queens of main street
for a generation. Margaret’s ranching and La Cantina life
has kept her strong, straight in posture, and charming. She is
intelligent, witty and strongly independent, a lady in every respect.
This long time at the La Cantina gave Margaret a unique perspective
on the "comings and goings" of Pagosa Springs. This
includes the time period after the first pioneering days that
less history is written about or generally known. To begin the
process of getting some of this history recorded, I asked Margaret
for an interview. As we began the interview, we sat at a small
table with a lamp beside the bar in the saloon. Margaret admitted
to being tired as she had spent the last several days out in the
spring winds "calving" on the ranch. As soon as she
began fingering through a box of old photos, random memories began
filling her words. Soon she was smiling and laughing. Her face
seemed to shine brighter than the lamp.
To put these memories into context, we should note that Pagosa
Springs in the early to mid-twentieth century was considerably
more remote than today. The roads were narrow and treacherous.
What we know today as highways, county roads and forest access
roads are luxurious compared to the rough trails of yesterday.
Many of the hiking and off-road trails we know were once major
avenues of transport. All roads got narrower as they approached
Pagosa Springs, and it was a long journey from anywhere!
EARLY MEMORIES
Many of Margaret's early memories revolve around experiences with
family and playmates. There was a gazebo near the 160 and Lewis
Street intersection with a pipe vent flowing hot spring water.
People passing by both felt the water and collected it for drinking.
Young Margaret and friends had fun hard boiling eggs in the water.
She also remembers going down Light Plant Road (now Hot Springs
Blvd.) to the electricity generating station. It was located where
the sharp left bend in the road is now. There was a sluice and
ditch along this road built to carry water to power the generator’s
turbine. Margaret and friends found the dark building full of
whirring machinery, a real adventure and an excellent place to
play "hide and seek." The Pagosa Light Plant’s
operator was Jose Espinosa, a lovable sort who had many daughters.
He trained them to be excellent cooks. On warm summer afternoons
he had them cook tubs of chicken, and invited the whole town to
eat. Town ladies brought side dishes and Paulita Martinez contributed
her prize peach cobbler for which she was known far and wide.
The kids of these days hung out at the Jackish Drug Store Soda
Fountain and played the jukebox. A cherry coke was five cents,
a milkshake a quarter. At other times they might wander down to
the house of Betty and Emmitt Martinez's (now Victoria Reigns)
for a "taffy pull," hot cocoa and a crank on the old
record player for a jitterbug. Emmitt was a great soul and spent
his career as pharmacist for the drug store. Margaret also confessed
going for "skinny dips" in the spring along the river
behind the present courthouse.
THE LUMBER DAYS
Pagosa was a lumbering community. Small, portable sawmills were
located in various areas and moved about as new roads were built
to transport stands of good timber. The workers lived in tents
or portable housing. Margaret and friends had fun traveling the
area by hitching rides on the back of timber trucks continuously
coming and going. They came to town often transferring logs to
the train.
Among others, there was the Bunch Sawmill, the Belardie Sawmill,
and the Ponderosa Sawmill. A lady Margaret knew, Lucia Belardie,
awoke at 3:00 a.m. to begin cooking for their workers. The workers
themselves had a very harsh life.
Margaret laughs remembering some years later at the La Cantina
when a new group of tree cutters from Arkansas yelled "TIMBER."
This confused the Archuletas until they were told that "timber"
yelled out in a bar to Arkansas timber cutters meant, "we
buy drinks for the house." They were welcomed to yell it
all they wanted!
John Hudspeth moved to Pagosa Springs from Oregon and built a
large sawmill at the junction of Hwy 84 and Hwy 160. This mill
put the smaller mills out of business and became the largest employer
in the area. Pagosa timber built houses in Denver and local aspen
once provided chopsticks in Japan!
THE PINE GROVE HALL
A fond memory is of the Pine Grove Hall which was a dance hall,
saloon, and part time casino, located in Sunetha Flats near where
Pagosa Lodge is now. This was during the "Big Band Era",
and one can imagine the tunes of Glenn Miller and others playing
with romance in the air. The names in the local band of that time
became pillars of the Pagosa community. Dieselkamp, Mullins, Catchpole,
Risinger, and Lynch have all honored themselves in Pagosa’s
history. Margaret remembers when special nights at the Pine Grove
required a new dress and shoes. The Pine Grove had a gambling
hall in the back where dice rattled long into the night. Margaret
describes the law in the area as "a lot more open then."
A big night at the Pine Grove was the "talk of the town"
for several days.
Another favorite of the men of this time was playing poker while
locked in the bank vault. This bank was in the building at the
corner across from the courthouse. (Were they hiding from the
police or their wives, probably both!)?
Margaret remembers when Bill Lynn owned the hot spring and bathhouses.
Europeans and other mineral spring users came by the thousands
in the 1930s and 40s. They were known for evening cookouts over
bonfires at the spring site, which was a treat for visitors and
locals alike.
The Lynch family brought the first limousine to Pagosa Springs.
Margaret and friends would chip in twenty-five cents each for
gas and ride around all day!
In 1941, during the Second World War, La Cantina served Pabst
Blue Ribbon Beer from Durango and was allocated one case of hard
liquor per month. After the war Margaret noticed many of the locals
that left for the war effort didn’t return. "They were
looking for a different life than a small mountain town allowed,"
Margaret says. The faces across the old bar slowly changed during
those years.
The La Cantina stocked fifteen brands of liquor during the post
war years. The drink favorites were Tom Collins and Whiskey Sours.
Margaret remembers the first Whiskey Sour she ever served. The
customer asked if she always charged sixty cents for lemonade
as she had forgotten the whiskey!
NO HATS!
A tradition began early at the Cantina when Mother Ruby declared,
"No hats in the saloon. If any man is going to take a lady
out to dance, he is going to take his hat off!"
In the early 1950's the country was booming, and big game hunting
was popular. Margaret remembers 1952, when a hunter from Texas
crossed over the establishment's line. The customer was escorted
to the door and asked to leave for his indiscretions and for refusing
to take his large cowboy hat off. After a time in the cool autumn
air, he returned offering Margaret an apology. With his hat off
and head hanging low, he was allowed in. It should be noted in
Pagosa Springs’ history that Margaret once "bounced"
Lyndon Banes Johnson onto the sidewalk downtown.
In 1953 the government "allowed" Indians to drink legally.
Colorado adopted the law one year before New Mexico. Margaret
remembers New Mexican Indians coming to town and peeking in the
La Cantina's door to see if the new law was true. They were welcomed
in the tavern, even though they had a strange characteristic of
wanting to pour their own drinks.
A new round of faces appeared in 1958 when Artie Peterson and
his crew brought the telephone system to Pagosa Springs. They
requested different brands of liquor - the most popular being
Jim Beam.
TUNNELSTIFFS
Two major projects brought new groups of workers to the area.
One was the San Juan-Chama diversion tunnel. The project was the
first to use new laser-cutting tools, which brought an international
set of mining experts and workers to town. They enjoyed taking
photos of the locals and cowboys. The project employed 1400 people,
and there were only three taverns in town. A friend of Margaret’s,
Ron Hudspeth, complained of no place to sit.
This tunnel carries water from the Blanco River to the Chama/Rio
Grande River, or from the west to the east side of the divide,
sending Pagosa water to Texas. It can be found on a forest service
map starting eight miles east on the Blanco Road. It resurfaces
several miles south near Chromo on Price Lakes Road. It was dug
between 1963 and 1972.
PIPELINERS
The other project was a gas pipeline, put in over Elwood Pass
and down the East Fork of the San Juan River in the first few
years of the sixties. Margaret served the "Tunnelstiffs"
and the "Pipeliners" at the La Cantina. The saloons,
entertainment, restaurants and much of Pagosa hummed to the tune
of shift changes on the projects. These were hard living and hard
working men. Margaret remembers four Clark brothers who were famous
for finishing a case of Jack Daniels whiskey each weekend! A man
named Kay Jones came to the saloon regularly with a bushel basket
full of money and bought drinks for everyone. Although he carried
the basket around in his truck, he was never robbed!
During 1966 the Cantina was expanded, and on New Year's Eve of
1966 the work was done, but the new furniture hadn't arrived.
The local customers brought their own dinette sets and nearby
churches lent chairs. One hundred and fifty bottles of champagne
were served that evening. All present were proud of their work
and the new La Cantina.
COWBOYS
For many years cowboy films were popular, and many were staged
in the Pagosa area. Many scenes from some of John Wayne’s
films were shot up the Piedra Road, and Wayne stayed in a cabin
near the hot spring. Ruby and Margaret served John Wayne, Barbara
Stanwick and other stars of the time.
PAGOSA DISCOVERED
Margaret remembers when the Pagosa area was "discovered"
by property developers in the early 1970s. Suddenly there were
new people moving to the area. Margaret watched from La Cantina
as frictions between new and old came and went as the area struggled
into newer times. One developer leveled off a hilltop in Pagosa,
and large new houses went in overlooking the town. The locals
quickly nicknamed the area “Snob Knob.”
By 1972 realtors, developers, tourists and locals were listening
to popular entertainer, Florence Paul, at the piano bar. Margaret
remembers Florence played "classical to bumming around music”
and would play a customer's favorite song as they walked in the
Cantina's door.
CHOPO'S RIDE
Hunters have always come to the San Juan area. A local favorite
of hunters was a diminutive fellow named Chopo. It became tradition
for hunters to carry Chopo on their shoulders. Every time he ordered
a drink, or a drink was ordered for him, a second drink was passed
up to Chopo. By evening’s end Chopo was listing, snoring
and dripping wine from his chin onto the hunter's head.
FRED HARMAN
Fred Harman was known for having a boys' camp located on his ranch.
He had Indian Powwows and parties at which Lola Harmon played
piano. The piano was a large beautiful upright, and Fred invited
local ranchers to burn their brand into the polished wood. Lola
was a very understanding lady!
Margaret also remembers “Lady Larson", a local farmer
who went about in bib overalls smoking a pipe. She became a main
character in Fred Harman's Red Ryder comic strip.
Another memory is of Mr. Goodman pacing up and down main street
greeting people by saying, "You need a new pair of shoes
today." His personal advertising evidently worked well because
the Goodmans continue to operate the department store.
These are only a few memories from Margaret about this time in
Pagosa Springs’ history. A few years ago I sat down with
Margaret, Fred Harman, and nearly a dozen natives and local history
buffs, recording a videotape of them talking about the same time
period. It might be fun for a dinner party or for small groups
to view this tape and learn about our history as we think and
plan for our future. If you are interested in this video, contact
me at n.vance@pagosa.com.
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